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Time: 7 minutes

Serves: 1

This very berry quinoa porridge is an easy, clean eating breakfast for busy mornings. It’s full of good-for-your-gut nutritious ingredients, leaving you feeling fuller for longer and energised to take on the day!


  • 1 cup cooked quinoa
  • 3/4 cup macadamia milk or any milk of choice
  • 1/2 Tbsp honey
  • 1/2 tsp vanilla essence


  • 1/2 cup of berries of choice
  • 1 tspĀ  sunflower seeds
  • 1 tsp goji berries
  • 1 Tbsp nut butter of choice


  • Warm the milk, honey & vanilla in a small sauce pan over the stove.
  • Place the cooked quinoa in a bowl & pour milk over it.
  • Top it with all your delicious toppings.


Claire Kannemeyer

About Claire Kannemeyer

Hey you! My name's Claire & I'm the no-nonsense kind of vegan. Growing up in Botswana & living out my 20s out in the Valley of the Drakensberg gave me such an appreciation for nature & for treading as lightly as possible while I'm here. Plus I just freaking LOVE eating plants. Nothing makes me happier than taking childhood favourites (that were packed full of butter & sugar, mom!) and transforming them into something my body will thank me for later. Think of me as your go-to vegan friend, sharing recipes & tips, without beating around the bush. Unless it's a Rosemary bush, in which case let's dive right in, honey!

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